ya, here in australia, i don't think they have ramen
they do have mi gorehg which is the greatest
it comes with fried onion bits, soy, and seasonings so it's already good
i like to add to this a fried sausage, cut into bits, and some aussie bbq sauce and some shredded cheese. tastes really good
and if i have pasta instead of noodles, i use a can of stag chili and the cheese.
cornbeef and bbq sauce are another combo for the noodles.
HAS ANYONE ELSE EVER HAD MI GOREHG?
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DD Comics!
Comic Talk and General Discussion *
Do you put stuff in your instant ramen noodles?
Wow, I never thought of putting GOOD things into instant ramen.
In my college days, i liked making a toxic brew of ramen noodles and 2-4 of these pepperoni sticks at the front counter of all corner stores, diced up. Greasy noodles and spicy mystery meat. That and a six pack of cheap beer. Good eatin!
@ Sarah:
You've never put eggs into ramen?? That's like the oldest ramen trick in the book.
Take a raw egg (or 2) out of the carton. Crack it. Open it over the boiling pot. Cook it for no more than 1 minute (put it in near the end of cooking the ramen).
just tried that method. it's yummy =D
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